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Dinner

SILKY SMOOTH CAULIFLOWER PUREE

SILKY SMOOTH CAULIFLOWER PUREE

METHOD

 

  • In a large saucepan, boil salted water over medium-high heat. Add cauliflower and cook, until softened, about  8-10 minutes.
  • Drain cauliflower and return to stove on low heat. Add coconut yogurt and spices to cauliflower.
  • Using a blender or immersion blender, blend cauliflower to form a very smooth purée. (You can adjust purée consistency as needed: Thicken by cooking down further while stirring often over low heat in a wide nonstick skillet, or thin by whisking in liquid, such as vegetable broth or water.) Serve warm.
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